My 2014 Hershey Candy Bar Wrappers

Hello & Happy Friday!

Tis the season to be jolly!

Today I am sharing all my candy bars that I made this year! To be truthfully honest, there are some that I completely forgot to take pictures of. I made close to 100 of these this year! That's ALOT but they make the cutest little stocking stuffers!

I even made some with the Get Your Santa On stamp set and they were too cute!

The penguin is from Sweet N Sassy Stamps.

The snowflakes are from last years Stampin Up's Festive Flurries Stamp Set.

Sentiments are from PaperTreyInk.


Directions for the Candy Bar Wrappers:

Cut cardstock at 6 3/4 X 6.
With the 6" side facing you on the paper cutter you want to score at 2 3/4 and again at 5 1/2.
Take your bone folder and give the scores a nice crease. Glue the bottom & side with a heavy duty adhesive. Take a paper crimper and crimp the bottom that you glued. That also helps to keep it glued together. The top of the candy bar wrapper you want to use a 1 1/2" Circle Punch. Punch only a half moon circle which is half way down, do not punch the whole circle, just half. Then decorate and have fun!
These make a cute little gift at anytime of the year!


Any questions please shoot me an email.

Well, that is all for me today!

Thanks for stopping by & have a great day! 

Happy Holidays!
~Wendy