Halloween Candy Pouch

 Hello & Happy Monday!

 

I hope you had a wonderful weekend!

They go by so quickly!

It has felt like Fall arrived here with some pretty cool nights!

I love this time of year!

Today I have another candy treat to share that I made for Halloween!

I used the Hershey's Miniature Candy Bars for these.

Here are the directions...

Basic Black cardstock measuring 2 1/2 x 6 1/2.

Scoring on the 6 1/2 side at 4 1/8 & 4 1/4.

DSP for inside measuring 2 1/4 x 3 7/8.

DSP for front panel measuring 1 3/4 x 2 1/4.

I put a piece of 2 Sided Tape on the back of my cello bag to help hold it in place.  

I used a 3/4 inch Circle Punch to create notch at the top of the treat holder and I ran my ribbon completely around the holder to also help hold the cello bag in. 

I used a 3 x 5 cello bag and it was too big.

I taped bag on the bag to hold my 4 Hershey's Miniature's Candy Bars snug in the bag. I did not have anything smaller that would work.

Lastly, decorate & have fun!

Halloween Project:

Stamps: Frightfully Cute, Sparkle of the Season (sentiment)

Ink: Basic Black Archival, Basic Gray

Cardstock: Basic Black, Old Olive, Black Glitter Paper, Basic White, Cute Halloween DSP

Accessories: 3/4 Circle Punch, Frightful Tags Dies, Circle Layering Framelits, Black & White Gingham Ribbon, Iridescent Black Pearls (retired), Dimensionals, Tombow Multipurpose Liquid Glue

************************************************

My thoughts today...

Thanks for stopping by & have a great day!

~Wendy